West Texas Chophouse Henderson Menu (2025 Update)
Welcome to West Texas Chophouse Henderson, where the culinary traditions of Texas meet a refined dining experience. Located at 651 Mall Ring Cir in Henderson, NV, this establishment prides itself on its extensive menu featuring high-quality steaks and hearty dishes, perfect for both casual lunches and upscale dinners.
- Enticing Entrees: Indulge in the West Texas Feast, a massive platter boasting a 20 oz porterhouse, grilled chicken, and your choice of steak or tilapia, ideal for sharing.
- Flavorful Lunch Options: Try the Panko Crusted Tilapia or the Chipotle Alfredo, available from Monday to Friday, designed to please every palate.
- Signature Burgers and Sandwiches: The Rib Eye Tacos and Chipotle Avocado Chicken Sandwich exemplify the eatery's diverse choices, emphasizing fresh ingredients and bold flavors.
With attentive service and a welcoming atmosphere, West Texas Chophouse Henderson is a must-visit for those seeking a delightful dining adventure. Revel in each bite while enjoying exceptional hospitality!
Appetizers
Chophouse Nachos
Classic nachos served with premium cuts of steak.
Sauteed Mushrooms
Fresh button mushrooms sauteed in white wine and spices.
Creamed Spinach Dip
Sauteed spinach and artichoke hearts in a creamy cheese sauce, served with corn tortilla chips.
Hickory-Smoked Bacon
Thick-sliced, house-cured & smoked, served with our house-made steak sauce.
Cheesy Cauliflower
Oven-baked cauliflower covered in a creamy homemade cheese sauce, topped with extra cheese and sliced pecans for a crispy crust leading to a melt-in-your-mouth experience.
Crab Stuffed Gueros
Breaded chiles geros stuffed with crab and cream cheese. Served with avocado dressing.
Bone Marrow
Roasted bone marrow, served with housemade chimichurri and corn tortillas.
Ahi Tuna Tower
Our chef's creation, a sushi grade ahi tuna marinated in a house made ponzu sauce topped with cucumber noodles, fresh avocado and a drizzle of chipotle aioli, served with home-made tostadas.
Rib Eye Chicharrones
Crispy flavorful Rib Eye meat served with guacamole, sauteed onions, chili oil, and tortillas.
Potato Wedges
Our new steakhouse favorite! Loaded with cheese, bacon, and chipotle mayo.
Caesar Salad
Crispy romaine leaves, shredded Parmesan, fresh croutons, and Caesar dressing.
House Salad
Iceberg, romaine, shredded carrots topped with tomato wedges, croutons and shredded cheddar cheese.
Poblano Cream
Fire-roasted poblano pepper blended into a creamy base of goodness.
Wedge Salad
A traditional salad with a large iceberg wedge, bacon, tomatoes, and bleu cheese crumbles.
Mango Salad
Mango, dried cranberries, Manchego cheese, caramelized pecans, jicama and salad greens served in our house-made balsamic/honey dressing.
Chicken Tortilla Soup
Chicken, tomatoes, onions and celery garnished with corn tortilla strips , cheese, avocado and cilantro.
Southwest Chicken Salad
This borderland favorite consists of crisp house cut romaine lettuce tossed in avocado jalapeno ranch dressing and topped with a southwest corn and bean relish. A grilled juicy lime and jalapeno marinated chicken breast and queso fresco will tie all of these borderland flavors together.
Soup and Salad
Burgers and Sandwiches
West TX Burger
A 1/2 lb. of premium ground beef served on a buttery bun with cheese, bacon, and our own red sauce.
Mac And Cheese Burger
A half lb. bacon cheeseburger topped with our own mac and cheese and crispy onion strings.
Asadero Green Chile Burger
A half lb. of premium ground beef or chicken served with green chiles, asadero cheese and our own bacon mayo.
Rib Eye Sandwich
Thin slices of our premium ribeye served on a toasted buttery hoagie.
Rib Eye Tacos
A half lb of premium rib eye seasoned with our signature spices served with our house-made cilantro rice. Served with lettuce, avocado, red salsa, and avocado dressing.
Alejandro's Favorite
A burger fit for the boss, made with Silver Creek Sirloin, hand selected beef short rib, premium brisket topped with caramelized onions, cheddar cheese and our house made secret sauce.
Buffalo Chicken Sandwich
Our panko crusted chicken breast tossed in our chef's house-made buffalo sauce and drizzled with ranch dressing and bacon mayo. All inside a fresh buttery bun with melted jack cheese on top. Served with house-cut french fries.
Chipotle Avocado Chicken Sadwich
Juicy grilled chicken breast topped with avocado, chipotle mayo, and bacon strips.
Top Sirloin
Served with a baked potato topped with chives, butter and sour cream.
Rib Eye 12 Oz.
Served with a baked potato topped with chives, butter and sour cream.
Rib Eye 16 Oz.
Served with a baked potato topped with chives, butter and sour cream.
8 Oz. Filet Mignon
Served with a baked potato topped with chives, butter and sour cream.
12 Oz. New York
Served with a baked potato topped with chives, butter and sour cream.
20 Oz. T-Bone
Served with a baked potato topped with chives, butter and sour cream.
Tomahawk Pork Chop
Grilled to perfection on a bed of chipotle mashed potatoes and crispy onion strings.
20 Oz. Bone-In Rib Eye
Served with a baked potato topped with chives, butter and sour cream.
20 Oz. Porterhouse
Served with a baked potato topped with chives, butter and sour cream.
WTC Meat-Lovers Feast
20 oz porterhouse, a 16 oz rib eye, and 12 oz sirloin steak grilled to perfection. Served with a family portion of vegetables, mashed potatoes, and corn burlee. (FEEDS 3-4)
Premium Steaks
Entrees
West Texas Feast
A 20 porterhouse, two chicken breasts grilled or fried, and your choice of 12 oz sirloin or 2 tilapia filets. Served with a family portion of vegetables, mashed potatoes, and corn brulee. (FEEDS 3-4)
Chipotle Alfredo
Our Chipotle Alfredo is a flavor-rich pasta dish served with your choice of shrimp or chicken.
Grilled Chicken
2 chicken breasts marinated in tequila.
Buttermilk Fried Chicken
Butterflied, chicken breast topped with house-made white gravy served with mashed potatoes and vegetable medley.
Salmon
Grilled salmon served with a medley of seasonal vegetables.
Lobster
Our 7-8oz. lobster tail steamed and served traditionally with butter and lemon.
Spicy Prawn Brochette
2 skewers of grilled chipotle marinated prawns, jalapenos, red onions and tomatoes served with a medley of seasonal vegetables.
Burnt Ends
Succulent, smoky burnt ends featuring caramelized edges and a rich, savory flavor.
Brisket Nachos
A twist on our house favorite Chophouse nachos: served with guacamole, sour cream, pico de gallo, BBQ sauce, jalapenos, charro beans, and chopped brisket.
BBQ Feast
1 pound of beef brisket, half a rack of ribs, and your choice of either a 12 oz. sirloin or 2 pieces of chicken. Served with your choice of 3 sides: corn brulee, fries, charro beans, mashed potatoes, and cilantro rice.
Brisket Sandwich
4 oz of sliced smoked beef brisket topped with fresh coleslaw, pickles, and BBQ sauce. Served with steak fries.
Brisket Platter 4 Oz
Slices of juicy, smoked beef brisket. Served with choice of on side: corn brulee, fries, charro beans, mashed potatoes, and cilantro rice.
Brisket Platter 8 Oz
Slices of juicy, smoked beef brisket. Served with choice of on side: corn brulee, fries, charro beans, mashed potatoes, and cilantro rice.
Brisket 1 Lb
One pound of sliced tender smoked brisket slow-cooked to perfection.
Ribs Half Rack
Juicy, tender ribs slow-cooked and glazed with a smokey barbecue sauce, offering a mouthwatering blend of sweet and savory flavors.
Ribs Full Rack
Juicy, tender ribs slow-cooked and glazed with a smokey barbecue sauce, offering a mouthwatering blend of sweet and savory flavors.
BBQ - Limited Time Offer
Single Sides
Onion Rings
Steak Fries
Baked Sweet Potato
Mashed Potatoes
Vegetables
Mac And Cheese
Mashed Potatoes
Grilled Asparagus
Vegetable Medley
Charro Beans
Cilantro Rice
Sautee Mushrooms
Steak Fries
Chiles Toreados
Family Style Side
LUNCH MENU Monday - Friday from 11 am to 4 pm
Season Panko Crusted Fried Chicken Lunch
Fried chicken breast topped with house-made white gravy served with mashed potatoes and spring mix salad.
Season Panko Crusted Tilapia Lunch
Fried tilapia fillet served with cilantro rice and spring mix salad.
Steak Fajitas Lunch
Served with 3 corn tortillas, charro beans, red salsa, and guacamole.
Chicken Fajitas Lunch
Served with 3 corn tortillas, charro beans, red salsa, and guacamole.
Build Your Own Burger
Half pound of premium beef with our house-made bacon mayo served with a side
6 Oz Sirloin Lunch
Cooked to your liking and served with a West Texas baked potato.
Kids Cheese Burger
Includes milk, 1 choice of side and gummy surprise.
Kids Chicken Tenders
Includes milk, 1 choice of side and gummy surprise.
Kids Mac And Cheese
Includes milk, 1 choice of side and gummy surprise.
Kids Hamburger
Includes milk, 1 choice of side and gummy surprise.
Kids Steak Strips
Include milk, 1 choice of side and gummy surprise.
Kids Chicken Strips
Includes milk, 1 choice of side and gummy surprise.
Kids Sundae
Kids Dreamsicle Float
Kid's Menu
Desserts
Sissy's Peach Bread Pudding
A grand marnier infused bread pudding, filled with peaches, covered in caramel rum syrup, and topped with vanilla bean ice cream.
West TX Tres Leches
Our twist on a traditional Mexican favorite. A sugary vanilla cake soaked at your table with our blend of 3 milks, vanilla and just a hint of rum.
Alex's Cheesecake
Traditional NY style cheesecake topped with fresh strawberries, strawberry and chocolate syrup.
Clementine's Chocolate Mud Cake
A massive slice of chocolate cake served warm, topped with a strawberry and blueberries.
Carrot Cake
A sweet and moist spice cake with fresh carrots and toasted pecans, covered in cream cheese frosting.